Minestrone Soup
Minestrone Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, minestrone soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Minestrone Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Minestrone Soup is something which I have loved my whole life. They are fine and they look fantastic.

Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both.

To get started with this recipe, we must first prepare a few components. You can have minestrone soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Minestrone Soup:
  1. Take 14 1/2 oz diced tomatoes (canned)
  2. Get 15 oz garbanzo beans (canned)
  3. Take 4 cup vegetable broth (low sodium)
  4. Get 1 carrot (chopped)
  5. Take 3 celery stalks (chopped)
  6. Get 1/2 onion (chopped)
  7. Make ready 4 garlic cloves (crushed)
  8. Take 1 Basil (shredded)
  9. Take 1 salt and pepper
  10. Get 3 cup baby kale

Minestrone Soup I. this link is to an external site that may or may not meet accessibility guidelines. The minestrone soup I've been serving for years began as Ina Garten's Winter Minestrone soup, but since I can't help but tinker with a recipe, it has since morphed into my own. Minestrone Soup Variations Swap the spinach for Swiss chard or baby kale. To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup.

Steps to make Minestrone Soup:
  1. Combine all ingredients except the kale, salt, and pepper in a large soup pot and bring to a boil.
  2. Reduce heat and simmer, covered, for 45 minutes.
  3. Add kale and cook for ten more minutes. Season with salt, pepper, and basil.

Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth. This healthy and quick Minestrone Soup is the best! I have been so excited to share my Minestrone Soup recipe with you all. It is a fast and healthy version made with zucchini and fresh basil. Vegan Minestrone Soup is brimming with garden vegetables, beans, spices and pasta for a deliciously healthy and comforting meal!

So that is going to wrap it up for this special food minestrone soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to minestrone soup cooking. Go on get cooking!