Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smokey beef mali boti. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Smokey Beef mali boti is one of the most well liked of recent viral meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Smokey Beef mali boti is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have smokey beef mali boti using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smokey Beef mali boti:
- Take 1 kg beef cut in cubes
- Get 2 tablespoons ginger garlic paste
- Prepare 6 tablespoons yougart
- Make ready 6 tablespoons oil
- Get 3 tablespoons full papaya paste
- Get 1 tea spoon salt
- Get 1 tea spoon full crushed red pepper
- Make ready 1 tablespoon. Crushed zeera
- Prepare 1 tablespoon crushed dhania
- Get 1 tea spoon black pepper crushed
- Get 1/2 tea turmeric
- Make ready 4/5 green cardamon grounded
Step by Step to make Smokey Beef mali boti:
- Mix all ingredients in beef. Mix well with hand
- Marinate it for 6 hours or over night
- I use wooden stick cause I fry them in lil
- Oil fry these sticks in lil oil on medium heat give smoke when it all done
So that is going to wrap it up for this special food smokey beef mali boti recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to smokey beef mali boti cooking. Go on get cooking!
