Hot n sour soup
Hot n sour soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hot n sour soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is a soup from Asian culinary traditions.

Hot n sour soup is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Hot n sour soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have hot n sour soup using 16 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Hot n sour soup:
  1. Prepare Chicken with bones
  2. Prepare Carrots
  3. Get Capsicum
  4. Get Spring onion
  5. Make ready Egg
  6. Prepare Cornflour
  7. Prepare Cabbage
  8. Take Soya sauce
  9. Prepare Chilli sauce
  10. Get Vinegar
  11. Get Blackpepper
  12. Get Sugar
  13. Take Ketchup
  14. Get Chilli garlic sauce
  15. Take Crushed red chillies
  16. Make ready Method

Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger. The sourness comes from plain white vinegar. Some recipes use Chinese black vinegar or rice vinegar, but I honestly think white vinegar. Hot and sour soup recipe with step by step photos.

Steps to make Hot n sour soup:
  1. First boil chicken with 6 glass of water add carrot, cabbage salt and black pepper when the water remains half discard all the bones and veggies and kerp chicken shredded aside. Then put soya sauce,chilli sauce,chilli garlic sauce,salt,vinegar,ketchup,crushed red chillies,sugar and carrot,canbage,capsicum( all finely cut..lastly add cornflour mixed with water cook until thickens..lastly add an egg. Garnish with sprong onion

This is a spicy, sour and hot vegetable soup from the Indo Chinese cuisine. Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor. This is a lot like egg drop soup, but with heartier ingredients like meat and vegetables instead of mostly egg. Serve this with one of my. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US.

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