Teriyaki Chicken Thigh Stir Fry
Teriyaki Chicken Thigh Stir Fry

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, teriyaki chicken thigh stir fry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Chicken Thigh Stir Fry is one of the most favored of recent viral foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Teriyaki Chicken Thigh Stir Fry is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have teriyaki chicken thigh stir fry using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken Thigh Stir Fry:
  1. Take Teriyaki marinade
  2. Get 1/2 cup soy sauce
  3. Prepare 2 tbsp honey
  4. Make ready 2 tbsp rice vinegar
  5. Take 2 tbsp sesame oil
  6. Prepare 2 tbsp brown sugar
  7. Get 2 minced garlic
  8. Prepare 1 ginger grated
  9. Take Veggies
  10. Prepare 2 carrot
  11. Prepare 1 green pepper
  12. Prepare 1 onion
  13. Prepare 1 zucchini
  14. Prepare Pinch salt
  15. Take 1 tsp paprika
  16. Take 1 tsp black pepper
  17. Prepare 1 packet chicken thighs boiled
Instructions to make Teriyaki Chicken Thigh Stir Fry:
  1. Add all the marinade ingredients in a bowl. Whisk until sugar dissolves. Add boiled chicken thighs, cover and marinate overnight
  2. Add marinated chicken thighs to pan. Fry until golden brown and a bit charred
  3. Slice your veggies into thin long strips. Add to pan. Add paprika, black pepper and salt. Sautee the mix until veggies are cooked but still crunchy
  4. Serve immediately

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