Hot and sour soup
Hot and sour soup

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, hot and sour soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Hot and sour soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Hot and sour soup is something which I have loved my entire life. They are fine and they look fantastic.

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is a soup from Asian culinary traditions.

To begin with this particular recipe, we have to prepare a few components. You can have hot and sour soup using 17 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Hot and sour soup:
  1. Prepare 250 gms Chicken with bones
  2. Take 1 cup Carrot shredded
  3. Prepare Capsicum shredded half cup
  4. Get 1 cup Cabbage shredded
  5. Prepare Spring onion for garnishing
  6. Make ready 2 tbsp Soya sauce
  7. Take 1 tbsp Chilli garlic sauce
  8. Take 1 tbsp Vinegar
  9. Prepare 3 tbsp Ketchup
  10. Prepare 1 tbsp Sugar
  11. Take 1 tsp Red crushed chillies
  12. Make ready Egg white 1 beaten
  13. Get 2 tbsp Cornflour
  14. Make ready 1 tsp Salt
  15. Prepare 5 cups Water
  16. Make ready Cloves 3
  17. Get Cabbage and carrot whole pieces 3

The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.

Steps to make Hot and sour soup:
  1. First boil chicken in water with salt and black pepper and cloves and whole veggies cook for 20 minutes then discard all the bones and shred the chicken
  2. Keep aside then add all the sauces and cornflour mixed with water lastly add the beaten egg white and vegetables serve with fried chicken and prawn crackers

The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter.

So that’s going to wrap it up for this exceptional food hot and sour soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to hot and sour soup cooking. Go on get cooking!