Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, whosayna’s pepper steak topped with sauce and stir fried veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have whosayna’s pepper steak topped with sauce and stir fried veggies using 19 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies:
- Make ready for Steak:
- Get 1 kg Beef Fillet
- Make ready 1 tbsp Garlic paste
- Take as required Salt
- Prepare 1 tsp Black pepper (pounded)
- Make ready 1/2 tsp Meat Tenderiser (if u need extra tender meat)
- Make ready for Pepper Sauce:
- Make ready 1 cup Milk
- Make ready 1/2 cup Nestle or Cooking Cream
- Take 1/2 tsp Garlic paste
- Get as needed Salt
- Take 1 tsp Black Pepper (pounded)
- Take 1 tsp Parsley
- Make ready for Stir fried Veggies:
- Make ready 1 tbsp All Purpose flour
- Take 1 tbsp Garlic (pounded)
- Make ready as required Salt
- Take 4 cups Veggies Chunks (Cauliflower or Brocolli, Carrots, French Beans, Boiled Peas)
- Prepare 1/2 tsp Black pepper (pounded)
Instructions to make Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies:
- Steak: - Cut Fillet into thick slices, marinate in above for 3-4 hrs, fry in nonstick pan using butter till golden brown, remove on a platter. - - Pepper Sauce: - Use same pan you used to fry fillet, add all ingredients except parsley, cook till it thickens stirring at intervals. - Put steak and toss well garnish with parsley or just top up on fried steak pieces and serve.
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