Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, theily: shrimp w/ chinese vermicelli. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Theily: Shrimp w/ Chinese Vermicelli is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Theily: Shrimp w/ Chinese Vermicelli is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook theily: shrimp w/ chinese vermicelli using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Theily: Shrimp w/ Chinese Vermicelli:
- Take 1 lb Shrimp (shelled and uncooked)
- Take 2 packages Chinese Vermicelli
- Get 3 tbsp Olive Oil
- Make ready 1/2 Maggi Cube (optional)
- Get 1 tbsp Grounded Peppercorns
- Take 1 tbsp Parsley Flakes
- Get 1 tsp Garlic (mashed)
- Get 1/2 Jamaican Pepper
- Get 1 dash Cajun Seasoning (optional)
- Take 2 tbsp Apple Cider Vinegar (or normal Vinegar)
- Take 4 Green onions
- Get 1 small chopped bell pepper (optional)
Steps to make Theily: Shrimp w/ Chinese Vermicelli:
- Shrimp: Don't Peel (but you can if you want, but I prefer not to. It tastes better unpeeled) - - Sauté: Place shrimp on non stick pan (separated and not overlapping) on olive oil on medium heat and cook until bottom side is pink, then flip them over then add seasoning and stir until fully pink. - - Remove from heat and put to the side.
- Vermicelli: Put in hot water and microwave for 2-3 minutes. Keep in water until soft. (Boiling it is another option but not necessary) - Drain out water, and take a paper towel and blot out excess water. - ?Add green onions, chopped bell peppers, and whatever healthy chopped veggies you like. (OPTIONAL) - Put noodles to the side for now. - In a seperate bowl or an African Style Mashing Pot (picture of pot has been uploaded) Add the: - Maggi, Pepper, Parsley, Garlic, Jamaican Pepper, and Cajun seasoning - Then after mashing those together, add Vinegar and mix it's all together to create a liquid. - - Pour that combo into the noodles and mox it in throughly. Poor out excess liquid and wipe away clumps off side of bowl and pick out clumps from in the noodles.
- Add shrimp to the Vermicelli and voila ? eat noodles with mayonnaise if you like, it actually tastes amazingggg!
So that is going to wrap it up for this special food theily: shrimp w/ chinese vermicelli recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to theily: shrimp w/ chinese vermicelli cooking. Go on get cooking!
