Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hot and sour noodles soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slippery noodles in a tangy soup, hot and sour glass noodle soup is irresistible but easy to prepare. I fell in love with hot and sour glass noodle soup as a teenager when I had to buy my lunch outside school. Sichuan street food just "invaded" the city I was living in at that time.
Hot and sour noodles soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Hot and sour noodles soup is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook hot and sour noodles soup using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hot and sour noodles soup:
- Take Chicken breast finely chopped:1
- Take Bill noodles:1cup
- Get Egg:1
- Make ready Chicken stock:6cup
- Take cup Ketchup1/2
- Get Salt:1/2t
- Take white pepper:1tsp
- Prepare Sugar:1tsp
- Take 1 Tsp Chilli sauce:
- Take Cabbage and carrots finely chopped: as tequired
- Get 1 Tsp Soya sauce:
- Take 1 tsp Corn flour
Your tongue will detect the spiciness, but the chilies won't numb your tongue like Sichuan peppercorns. The spice also doesn't linger in the back of your throat. Make your own version of this Chinese hot and sour noodle soup. Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the seasonings.
Steps to make Hot and sour noodles soup:
- Marinate chicken breast with 1/2salt,1 tsp white pepperand 1 tsp cornflour then put a side for 15 min
- Boil chicken stock add marinated chicken with finely chopped carrots cabbage and cook for 2 min then add boil noodles,soya sauce, chilli sauce, sugar ketchup and ginger when soup began to thickens add beaten egg and mix gently for 20 sec remove from stove and serve
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! This is an interesting twist between how hot and sour soup is made in India and the authentic way of doing it. But I also went ahead and added some Now I'm confused. Because there's an Indian style, Chinese flavors, and Japanese noodles.
So that’s going to wrap it up for this exceptional food hot and sour noodles soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to hot and sour noodles soup cooking. Go on get cooking!
