Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hot and sour soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Hot and Sour Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Hot and Sour Soup is something that I have loved my whole life. They’re nice and they look wonderful.
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is a soup from Asian culinary traditions.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hot and sour soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hot and Sour Soup:
- Make ready 1 chicken breast (thinly sliced)
- Prepare 6 cups chicken stock
- Prepare 1/2 cup vinegar
- Take 1 tsp white pepper
- Take 1/2 tsp black pepper
- Take 1/2 cup ketchup
- Prepare 1 tbsp chilli sauce
- Take 2 tbsp soy sauce
- Take 1 tsp sugar
- Make ready 1 tbsp corn flour
- Prepare to taste Salt
- Take 4 tbsp cabbage (finely chopped)
- Take 3 tbsp carrot (finely chopped)
The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.
Step by Step to make Hot and Sour Soup:
- Marinate chicken breast chopped add salt, white pepper and corn flour
- Then boiled chicken stock,add in marinated chicken, cabbage, carrot, Cook for 10 minutes.
- Now add soy sauce, chilli sauce, sugar, ketchup, vinegar, thicken soup with corn flour paste.
- Lastly few drops of chilli sauce and soy sauce and serve hot.
The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter.
So that is going to wrap this up for this special food hot and sour soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to hot and sour soup cooking. Go on get cooking!
