Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef ribs. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Ribs is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef Ribs is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have beef ribs using 23 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef Ribs:
- Make ready Ribs
- Get 4 pounds beef ribs
- Make ready 2 teaspoons granulated garlic powder
- Get 2 teaspoons granulated onion powder
- Get 1-1/2 salt
- Take 1 teaspoon ground black pepper
- Take 3 cups beef broth
- Prepare 1 cup soft margarine
- Get Gravy
- Prepare 1-1/2 cup beef broth
- Prepare 1 cup all purpose flour
- Get 3 ribs/stalks celery
- Prepare 2 small white onions
- Make ready Rice
- Take 2-1/2 cups water
- Prepare 2 tablespoons butter
- Take 8 ounces envelope of coconut ginger rice by Vigo
- Prepare Vegetables
- Make ready 1 pound mixed vegetables see types below
- Make ready 1/2 cup beef broth
- Make ready As needed salt
- Prepare As needed granulated garlic powder
- Get 1 tablespoon butter
Instructions to make Beef Ribs:
- Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
- Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
- Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
- Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
- Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
- Serve I hope you enjoy. I used the gravy with the spoon bread.
So that’s going to wrap it up with this special food beef ribs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to beef ribs cooking. Go on get cooking!