Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, corned tuna sisig. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Watching my Father cooked a simple tuna recipe while we're in home quarantine. TUNA SISIG INGREDIENTS- San Marino Corned Tuna or Any type of corned. A healthier take on Sisig using San Marino Corned Tuna!
Corned Tuna Sisig is one of the most favored of current viral foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Corned Tuna Sisig is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have corned tuna sisig using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corned Tuna Sisig:
- Make ready 1 can San Marino corned tuna
- Take 4 cloves garlic
- Take 1 pc Onion
- Take 2-3 pcs Finger chillies
- Take 1 pc Egg
- Take 2 tsp. Oyster sauce
- Take 3-5 tsp. Mayonnaise
- Make ready 3 tsp. Oil
- Prepare 1 cup water
- Take to taste Some salt
- Take 4 pcs calamansi
It can even be enjoyed for lunch or dinner with rice..this version of banana blossom-tuna sisig is a modification of the Del Monte Kitchenomics Tuna Sisig where San Marino Corned Tuna is used instead of fresh tuna. I've discovered a very delish way to enjoy Century Tuna. Super thanks to Flavours of Iloilo blog for this Century Tuna Sisig recipe. I hope you enjoy [cooking and eating] this Century Tuna Sisig recipe.
Instructions to make Corned Tuna Sisig:
- Add oil in the pan and sauté the garlic until brown and crisp. Get some browned garlic for garnishing.
- Put in San Marino Corned tuna and gradually add the water turning the heat high.
- Add the oyster sauce,mix well and then add the egg. Make sure to beat it. Just continue mixing it and add the mayonnaise. Lower the heat.
- For finale add all the garnishing, onion, garlic and chillies! Sprinkle some salt and pepper (optional). Squeeze the calamansi and voila ready to serve!
Discount prices and promotional sale on all Canned Fish. SPICY TUNA SISIG RECIPE is an easy to prepare meal. A sisig recipe style that every Filipino love. A sisig recipe style that every Filipino love. Corned tuna is a new, savory alternative to the corned beef.
So that’s going to wrap this up with this exceptional food corned tuna sisig recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to corned tuna sisig cooking. Go on get cooking!
