My Secret Molten Chocolate Cake
My Secret Molten Chocolate Cake

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my secret molten chocolate cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Secret Molten Chocolate Cake is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. My Secret Molten Chocolate Cake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook my secret molten chocolate cake using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Secret Molten Chocolate Cake:
  1. Get 1/2 bar Chocolate bar (I recommend dark chocolate)
  2. Get 2 tbsp Margarine or butter
  3. Make ready 1/2 Egg
  4. Take 1 tbsp Sugar
  5. Make ready 1 tbsp Cocoa powder (I used Van Houten's)
  6. Make ready 2 tbsp Cake flour
Step by Step to make My Secret Molten Chocolate Cake:
  1. Break up the chocolate bar and put in a heatproof bowl with margarine.
  2. Microwave uncovered, for 40 seconds. Mix with a whisk to melt the chocolate. Preheating the oven to 355ºF/180ºC.
  3. Add an egg and sugar to the mixture from Step 2 and mix well with a whisk. Add cocoa powder and cake flour and mix well.
  4. Pour into a ramekin and bake in a 355ºF/180ºC oven for 10 minutes. ※ If using paper muffin cups, shorten the baking time.
  5. Use the temperature and baking time in this recipe as a guide and adjust to your own oven.
  6. If not eating immediately, microwave for around 30 seconds (at 500 W) to make it melty again.
  7. You can use any kind of cocoa and chocolate you like. Milk chocolate is ok too, but it may make it sweeter.
  8. Someone said that this turned out delicious without the cocoa, so if you don't have cocoa, try making this anyway.
  9. Margarine can make it a little salty, so if that bothers you, use unsalted butter instead.

So that’s going to wrap this up for this special food my secret molten chocolate cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to my secret molten chocolate cake cooking. Go on get cooking!