Hot and sour soup
Hot and sour soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, hot and sour soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is a soup from Asian culinary traditions.

Hot and sour soup is one of the most favored of recent viral meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Hot and sour soup is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have hot and sour soup using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hot and sour soup:
  1. Get 1 onion finly chopped
  2. Get 1 tomato finly chopped
  3. Take 2 green chilli finly chopped
  4. Take 3 carrot finly chopped
  5. Make ready 1/2 cabbage finly chopped
  6. Get 1/2 bowl french beans
  7. Take 3 tsp ginger garlic paste
  8. Make ready To taste salt
  9. Get 1/2 tsp black pepper
  10. Prepare 2 tsp soya sauce
  11. Prepare 1 tsp vinegar
  12. Make ready 1 tsp red chilli sauce
  13. Prepare As needed water

The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.

Step by Step to make Hot and sour soup:
  1. Take a pan heat the oil add ginger garlic paste and saute it.
  2. Now add all veggies and saute it.
  3. Now add water and boil it for 5 mints.
  4. Add soya sauce,vinegar,red chilli sauce,salt,black pepper, and mix well and cook it.
  5. Now take a serving bowl add soup.
  6. Serve hot.

The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter.

So that’s going to wrap it up for this special food hot and sour soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to hot and sour soup cooking. Go on get cooking!