Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, low calorie skillet lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My choice was low fat ricotta and added some veggies in the mix, too. You wouldn't think that lasagna could be a lean and delicious dish until you have tried this low-calorie spinach lasagna recipe. You can see from the ingredient list that it doesn't even take a whole lot of ingredients to make up this. skillet lasagna nutrition facts and nutritional information.
low calorie skillet lasagna is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. low calorie skillet lasagna is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook low calorie skillet lasagna using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make low calorie skillet lasagna:
- Get 1 lb lean ground beef
- Make ready 1 onion chopped
- Get 2 clove garlic minced
- Get 1 tomatoe chopped
- Make ready 8 oz tomatoe sauce
- Take 1 tbsp parsley
- Get 1 tsp Sweet basil
- Get 1 tsp oregano
- Get 1 tsp salt
- Prepare 2 1/2 cup broken lasagna noodles
- Prepare 1 1/4 cup water
- Prepare 1 cup Cottage cheese
- Prepare 1/4 cup seasoned grated parmasean - I use the garlic and basil one
- Get 1 egg
- Take 1 mozzarella cheese for garnish
Working in batches if necessary, cook both sides of eggplant slices until they. Heat to boiling, stirring occasionally; reduce heat to low. If you find it difficult to reach ketosis, you should stick with the high keto recipes. For those keeping track of macros, each recipe includes calories, fat.
Instructions to make low calorie skillet lasagna:
- Brown meat with the onion and garlic in a large skillet
- Add tomatoe, tomatoe sauce, water, parsley, oregano, basil , salt
- Stir in your pasta and bring to a boil. Keep stirring
- Reduce Ur heat to low and cover. Cook for 20 minutes or until your pasta is tender
- In small bowl combine your egg, parm, and cottage cheese
- Pour over skillet and cover and cook about 5 more minutes
- Sprinkle with mozzarella cheese when serving
This keto zucchini lasagna skillet couldn't be any easier. Enjoy lasagna any night of the week. This recipe is also perfect for I like to serve this with just a simple vegetable like steamed broccoli. If you're running short on time, I recommend this healthy skillet lasagna. It is even really higher in View image.
So that is going to wrap it up for this special food low calorie skillet lasagna recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to low calorie skillet lasagna cooking. Go on get cooking!
