Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, spring rolls. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Spring Rolls is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Spring Rolls is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spring rolls using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spring Rolls:
- Take 10 spring roll wrappers
- Make ready 100 g pork
- Make ready 1/2 onion
- Make ready 1/2 canned bamboo shoots (optional)
- Make ready 100 g vermicelli or glass noodles
- Take 4 dried shiitake mashrooms
- Get 1 egg
- Prepare 1 Tbsp each flour + water
- Prepare 1 tsp sake
- Take 1 tsp soy sauce
- Get 1 tsp oyster sauce
Steps to make Spring Rolls:
- Slice the onion, and chop the pork and mushrooms (after soaking to rehydrate). Heat a frying pan with 1 tsp of oil and scramble the eggs. Once cooked, transfer to a plate. Soak the vermicelli in boiling water to soften, then drain.
- Add another small amount of oil to the pan. Stir fry the pork, onion, and mushrooms on medium heat.
- Next add vermicelli, sake, soy sauce and oyster sauce to season. Keep stir frying for a few min. Then transfer to a plate with the scramble egg. Leave for 20 min or until cooled.
- Prepare the spring roll sheets. Put the mixture on the edge of a sheet, then roll tightly, avoid leaving any gaps. Seal the corner with the water flour mix. Repeat for rest of the sheets.
- Heat 2 cups of oil with medium-high heat. When the oil gets hot, add spring rolls and fry until golden brown, usually takes about 2-3 minutes. Turn over and fry for another 3 min until it looks crispy brown! Remove from oil, drain and leave to cool for a bit before eating. They are yummy dipped in soy sauce when eating!
So that is going to wrap this up for this special food spring rolls recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to spring rolls cooking. Go on get cooking!
