Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crock pot chicken noodle soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Chicken Noodle Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Crock Pot Chicken Noodle Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot chicken noodle soup using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Chicken Noodle Soup:
- Take Boneless, Skinless Chicken Breasts
- Make ready Chicken Broth
- Prepare Carrot Sticks
- Take Celery Sticks
- Prepare Lg. Onion
- Get Minced Garlic
- Make ready Cream of Chicken Soup
- Take Cream of Mushroom Soup
- Make ready Cumin
- Take Salt (to taste)
- Prepare Pepper (to taste)
- Make ready Egg Noodles
Instructions to make Crock Pot Chicken Noodle Soup:
- Add chicken broth to crock pot, set aside.
- Slice carrots, mince celery and onion, cut chicken in to cubes and add to a large mixing bowl, mix well.
- Add garlic, cumin, salt, pepper and both cans of soup to the mixture in step two, mix well.
- Add the mixture to crock pot and cook on low for 6 hours.
- Add package of egg noodles to crock pot the last 30-40 minuets.
- Serve.
So that is going to wrap it up for this exceptional food crock pot chicken noodle soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to crock pot chicken noodle soup cooking. Go on get cooking!
