Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tom som / spicy and sour fish soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tom Som / spicy and sour fish soup is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tom Som / spicy and sour fish soup is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tom som / spicy and sour fish soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tom Som / spicy and sour fish soup:
- Prepare 1 kg fish fillet,or whole fish ,chopped
- Make ready 700 ml fish stock or any stocck,or water
- Prepare 4 lemongrass / chopped and crushed
- Make ready 2 sliced of galangal
- Get 6 kaffir lime leaves
- Take 15 fresh hot chili ,crushed
- Prepare 5 dried chili ,chopped
- Get 8 cherry tomato,or 2 tomato quartered
- Take 8 fresh sour green tamarind,or 2 tabs lime juice
- Make ready 1/2 tbsp tamarind paste
- Prepare 2 tbsp fishsauce
- Make ready 6 shallots
- Get 1 bunch each spring onions,corianders,sweet basils
- Take 1 tsp salt to taste
Instructions to make Tom Som / spicy and sour fish soup:
- The dish need aroma of herbs in ingredients,so first of all bring those herbs to roast in pan on medium heat until,keep stir to protect from burning
- Meanwhile bring stock to boil with fresh tamarind and tamrind paste,after 5 mins add all roasted herbs,let in boil
- After another 5 mins to let the sour taste come out from both tamarind,start to seasoning soup by fish sauce,then add in fish sliced,let it cook without stir approximately 5 mins for fish pieces,3 mins for sliced fish fillets
- After 5 mins ,add dried chili,taste the soup ,this soup must be mildy sour,spicy and sweet by fresh fish ,add salt if need ,add coriander,spring onion,sweet basil,stir,heat off
- Serve this soup hot with steamed jasmine rice ,garnish with dried chili and sweet basilsl,coriander :)
So that’s going to wrap it up for this exceptional food tom som / spicy and sour fish soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to tom som / spicy and sour fish soup cooking. Go on get cooking!
