Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet and sour cabbage soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sweet and Sour Cabbage Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Sweet and Sour Cabbage Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet and sour cabbage soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Cabbage Soup:
- Take 2-1/2 pound purple cabbage
- Take 2 tablespoons salt
- Take 1 cup sweet and sour plum duck sauce
- Prepare 1 quart water
- Get 1 pint chicken stock
- Take 1/2 cup butter
- Take 1/4 cup water
- Get 1 tablespoon cornstarch
- Get To taste red wine vinegar or hot vinegar sauce optional
Instructions to make Sweet and Sour Cabbage Soup:
- Boil the chicken broth and water add half the salt and all the butter.
- Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25
- Measure the sweet and sour sauce.
- Add to the cabbage stir in well. Boil 10 minutes.
- Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!
So that’s going to wrap this up with this exceptional food sweet and sour cabbage soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to sweet and sour cabbage soup cooking. Go on get cooking!
