Hot and Sour Asian Soup
Hot and Sour Asian Soup

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hot and sour asian soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hot and Sour Asian Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Hot and Sour Asian Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have hot and sour asian soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hot and Sour Asian Soup:
  1. Get 1 14 ounce container of extra firm tofu cut into pieces
  2. Take 1 Half cup of sliced shitake mushrooms
  3. Get 1 Half cup of sliced oyster mushrooms
  4. Make ready 1 8 ounce can of bamboo shoots
  5. Make ready 2 cup of bean sprouts
  6. Take 1 Quarter cup of corn starch
  7. Take 1 tbsp of cold water
  8. Get 1 container of Swanson brand hot and sour Asian infused chicken broth
  9. Get 1 Half of cup of chopped green onions
  10. Take 2 eggs slightly beaten
Instructions to make Hot and Sour Asian Soup:
  1. First you want to mix the cornstarch and the cold water stirring until smooth set aside.
  2. Next combine the chicken broth bamboo shoots mushrooms and bean sprouts in a large stock pot. Add in the cornstarch mixture.
  3. Once the soup mixture has come to a slight boil, reduce heat to a simmer and add the tofu. Simmer for 5 to 10 minutes.
  4. Next take your beaten egg an drop into the soup. Remove from heat let set 5 to 10 minutes and add your chopped green onions.

So that is going to wrap it up with this exceptional food hot and sour asian soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to hot and sour asian soup cooking. Go on get cooking!