Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, coconut curry soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Coconut Curry Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Coconut Curry Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook coconut curry soup using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coconut Curry Soup:
- Prepare 4 cups vegetable broth
- Get 14 oz lite coconut milk
- Prepare 1/2 cup shredded carrot
- Get 1/2 red onion, thinly sliced
- Make ready 1 tsp garlic paste
- Take 2 tsp ginger paste
- Get 1 tbsp red chili pepper paste
- Make ready 1 1/2 tbsp lemongrass paste
- Prepare 1 1/2 tbsp green curry paste
- Take 1 1/2 tbsp lime juice
- Prepare 1/4 tsp salt
- Make ready 1/2 tsp black pepper
- Prepare 2 tomatoes, chopped
- Make ready 1/2 lbs fresh spinach
Step by Step to make Coconut Curry Soup:
- Add everything except spinach and tomatoes to stock pot. Bring to boil and simmer for 20 minutes.
- Add tomatoes and simmer 5 minutes.
- Serve over a small bunch of fresh spinach.
So that’s going to wrap this up with this special food coconut curry soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to coconut curry soup cooking. Go on get cooking!
