Red Bean and Ground Beef Stew
Red Bean and Ground Beef Stew

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, red bean and ground beef stew. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Red Bean and Ground Beef Stew is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Red Bean and Ground Beef Stew is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Bean and Ground Beef Stew:
  1. Get 2 pound ground beef
  2. Get 15 ounces red beans
  3. Prepare 15 ounces diced tomatoes
  4. Make ready 1-1/2 pint beef broth
  5. Make ready 5 leaves bay leaf
  6. Make ready 1 cup sliced celery leaves included
  7. Prepare 1 cup diced onion
  8. Get 1/4 cup ground paprika
  9. Prepare 2 tablespoons maple syrup
  10. Take 2 tablespoons dijon mustard
  11. Get 1 teaspoon salt
  12. Get 1 teaspoon ground black pepper
  13. Get 2 teaspoon granulated garlic powder
  14. Prepare 3 tablespoons tomato paste concentrated
  15. Make ready 1/2 cup heat roasted pepper +1/4 cup juices
  16. Get To taste cayenne pepper
  17. Take To taste grated Parmesan cheese
  18. Take 2 tablespoons capers + 1 tablespoon juices
  19. Make ready 2 cups canned straw mushrooms drained
  20. Get 1/2 stick butter
Steps to make Red Bean and Ground Beef Stew:
  1. Slice the celery, onion, and mushrooms.
  2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
  3. Add all the vegetables to the beef except beans.
  4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
  5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
  6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

So that’s going to wrap it up for this exceptional food red bean and ground beef stew recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to red bean and ground beef stew cooking. Go on get cooking!