Vegetable Beef Soup
Vegetable Beef Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable beef soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Beef Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vegetable Beef Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable beef soup using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Beef Soup:
  1. Make ready 1 lb hamburger, ground round or chuck
  2. Get 1 onion, chopped
  3. Prepare 2 can diced tomatoes
  4. Make ready 1 can whole tomatoes
  5. Prepare 1 packages frozen mixed vegetables
  6. Take 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
  7. Take 2 can beef broth, or 2 beef bouillon cubes
  8. Prepare salt and pepper
  9. Prepare celery or celery seed (optional)
  10. Get 1 tomato juice if more liquid is needed

On a whim I decided to cook vegetable soup. Having never made vegetable soup I was a little leery especially since my husband. This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker!

Steps to make Vegetable Beef Soup:
  1. Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
  2. When beef if fully cooked, drain off excess fat.
  3. Add beef and onions back to large pot of dutch oven.
  4. Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
  5. Heat on medium until slow boil, then reduce heat to low and simmer.
  6. I usually simmer mine an hour or so to let flavors blend, stirring occationally.
  7. You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
  8. I love this with cornbread or crackers.
  9. If it is not juicy enough, just add tomato juice, broth or water

Home » Main Courses » Homemade Vegetable Beef Soup. Rich, very flavorful vegetable beef soup makes a comforting start to a winter meal and is hearty enough to be served as a delicious and filling main course. For this Instant Pot beef vegetable soup, you can literally use whatever vegetables you like. There are really no rules, and they will all probably work. The only ones I would say are a must are onions.

So that’s going to wrap it up with this special food vegetable beef soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to vegetable beef soup cooking. Go on get cooking!