Stir fry noodle
Stir fry noodle

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, stir fry noodle. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stir fry noodle is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Stir fry noodle is something that I’ve loved my entire life. They are fine and they look fantastic.

Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction. It features stir-fried rice noodles with chicken in a tangy sauce along with toppings of chopped nuts and basil. The noodles are stir-fried until they have that famous Thai sticky/chewy taste.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir fry noodle using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir fry noodle:
  1. Make ready 1 tsp sugar
  2. Make ready 2 tsp salt
  3. Prepare 1 pack ramen noodle or chow mein noodle
  4. Make ready 1 boneless skinless chicken breast
  5. Take 1 tsp oyster sauce
  6. Take 1 cup dicedspinach
  7. Make ready 1 tsp soy sauce
  8. Prepare 2 tsp paprika powder
  9. Make ready 1 clove garlic
  10. Make ready 5 tsp cooking oil

A simple, versatile Asian noodle dish with finely diced vegetables and a sweet and savory sauce. There's just something special about filling the family table. Oh you really really really HAVE to try this super easy and delicious stir fry glass noodles! Beef is excellent as main course and noodles are a favorite side dish course.

Instructions to make Stir fry noodle:
  1. Dice the spinach and boiled it for 10 minutes after boil set it aside
  2. Cut the chicken breast into cube after you finish set it aside
  3. Boil the ramen noodle or your chow mein noodle for 5 minutes aftrt boil set it aside
  4. Finely dice the garlic then set it aside.usually this take 5 minute
  5. Start the frying pan and add the 5 tsp cooking oil wait it to be hot.usualy it take 5 minute.
  6. After it is hot add the 1 clove garlic that has finely dice,add the chicken cube,1 tsp sugar, 2 tsp paprika powder, 1 tsp oyster sauce, 1 tsp sugar, 1 tsp soy sauce and 2 tsp salt then cook for 10 minute.
  7. After it is cook add the ramen noodle and the 1 cup of spinach and cook it for another 10 minute.enjoy

Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. Yakisoba noodles are yellow noodles made from ramen noodles that are steamed and coated slightly in oil so that they cook faster and it is easier to separate each strand of noodle when stir frying. Best Basic Stir Fry - brown rice noodles with tofu and colorful veggies and a sauce you shake in a jar for a quick and easy dinner. Stir-fry one to two minutes until the noodles are just tender and the broth has been absorbed. Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a delicious soy, garlic, ginger sauce.

So that is going to wrap it up for this special food stir fry noodle recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to stir fry noodle cooking. Go on get cooking!