Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cold-brewed coffee concentrate. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cold-Brewed Coffee Concentrate is one of the most well liked of recent viral meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Cold-Brewed Coffee Concentrate is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cold-brewed coffee concentrate using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cold-Brewed Coffee Concentrate:
- Get 2 cup coarsely ground coffee
- Get 8 cup cool water
Steps to make Cold-Brewed Coffee Concentrate:
- Pour coffee into large container (with lid), add cool water, & stir until thoroughly combined. Cover & let sit at room temp for 12 hours.
- Place a fine mesh strainer over another large container. Line strainer with 2 layers of cheesecloth. Slowly pour coffee into empty container. Press any excess water through strainer. Discard grounds & refrigerate coffee concentrate in sealed container for up to 2 weeks.
- Add your favorite creamer, milk, half and half, or condensed milk & water to your own liking :)
So that is going to wrap it up with this exceptional food cold-brewed coffee concentrate recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to cold-brewed coffee concentrate cooking. Go on get cooking!
