Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ham and cheese potato soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ham and Cheese Potato Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Ham and Cheese Potato Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Potato Soup:
- Make ready 4 baking potatoes, peeled and diced
- Take 1 small onion, diced
- Take 2 stalks celery, diced small
- Get 6 baby carrots, diced small
- Prepare 1/2 lb deli ham, diced small
- Take 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
- Take 1 1/2 cups cheese of choice
- Prepare 2 cups half and half
- Prepare Green onions, sliced optional
- Get Salt pepper onion and garlic powders
Instructions to make Ham and Cheese Potato Soup:
- Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
- Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.
So that’s going to wrap this up with this special food ham and cheese potato soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to ham and cheese potato soup cooking. Go on get cooking!
