Beef Liver and Onions in Gravy
Beef Liver and Onions in Gravy

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef liver and onions in gravy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beef Liver and Onions in Gravy is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Beef Liver and Onions in Gravy is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef liver and onions in gravy using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Liver and Onions in Gravy:
  1. Get 1 lb. Beef Livers, cut into pieces
  2. Prepare 1 Yellow Onion, sliced
  3. Make ready Self Rising Flour
  4. Prepare 1 tsp. Garlic Powder
  5. Prepare to taste Salt and Black Pepper,
  6. Take 3 Cups Beef Broth
Steps to make Beef Liver and Onions in Gravy:
  1. In a bowl add a cup or so of flour, add the garlic powder, and salt and Black Pepper..mix til combined. Set aside. Slice the beef Livers and dredge in the flour mixture. Set aside.
  2. In a large skillet heat some butter til melted and skillet is hot, then add the sliced onions and saute til your desired preference. Then transfer onions to a plate and keep warm. In the same skillet add a little bit oil and get pan hot…add the Livers and fry for a minute or two on each side. Then add the onions back to the skillet with the livers.
  3. Add a cup or two of beef broth and make a slurry with a half cup of broth and flour, mix and add to the skillet. Stir then let simmer til gravy is thickened. Then serve immediately…I serve this over Mashed Potatoes or Rice ☺️

So that’s going to wrap it up for this special food beef liver and onions in gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to beef liver and onions in gravy cooking. Go on get cooking!