Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, garlic double. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
garlic double is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. garlic double is something that I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook garlic double using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make garlic double:
- Take 3/4 lb chuck steak
- Prepare 3/4 lb pork loin
- Take 1 lb broccoli
- Take 2 small carrots
- Make ready 1/4 cup cornstarch divided in half
- Prepare 2/3 cup Michiu white wine divided in two
- Get 2 1/2 tbsp granulated garlic powder
- Make ready 3 red dried sweet potatoes (Asian)
- Take 3 golden dried sweet potatoes (Asian)
- Prepare 1/4 cup lite soy sauce divided in half
- Get 1 tsp white pepper powder divided in two
- Take 2 large onions coarsely chopped
- Prepare 1/4 cup sunflower oil to stir fry
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Step by Step to make garlic double:
- slice thin your beef and pork in separate bowls put the meats in with cornstarch, pepper, salt, soy sauce, let marinate for 30 minutes or longer note if the meat is partially frozen its easier to slice thin and because its thin defrost faster and cooks faster
- coarsely chop the onion cut the carrots on a bias
- slice the dried sweet potatoes add oil to pan get hot add onions and carrots
- add meats and marinade to onions add sweet potatoes
- when meat is close to being done add broccoli cook till meat is done enjoy
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So that’s going to wrap it up for this exceptional food garlic double recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to garlic double cooking. Go on get cooking!
