Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic salted chicken breast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Garlic Salted Chicken Breast is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Garlic Salted Chicken Breast is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have garlic salted chicken breast using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Salted Chicken Breast:
- Take chicken breasts
- Get montreal steak seasoning
- Make ready brown sugar
- Take garlic, minced
- Make ready salt
- Take pepper
- Take garlic salt
- Prepare butter
- Get oil
Step by Step to make Garlic Salted Chicken Breast:
- Pound chicken breast to 1/4" thick.
- Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken.
- Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 4 minutes each side.
- Serve with favorite sides!
So that is going to wrap it up for this special food garlic salted chicken breast recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to garlic salted chicken breast cooking. Go on get cooking!
