Chinese Corn Soup
Chinese Corn Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese corn soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chinese Corn Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chinese Corn Soup is something which I’ve loved my whole life.

This Chinese Corn Soup, also known as Egg Drop Soup, will blow your mind. It tastes just like what you get at Chinese restaurants, is so fast to make and you don't even need to chop a single thing. Chinese Corn Soup (鸡蛋玉米羹) - A easy recipe uses chicken, corn, and peas along with eggs in a hearty chicken soup that is richer than egg drop soup.

To begin with this particular recipe, we must first prepare a few components. You can cook chinese corn soup using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Corn Soup:
  1. Make ready 1 can Canned Cream style Corn ●
  2. Get 800 ml Water●
  3. Make ready 1 tbsp Chinese Soup Stock●
  4. Get 2 tsp Potato Starch ◎
  5. Prepare 4 tsp Water ◎
  6. Make ready 1 piece Egg
  7. Prepare 1 tsp Sesame oil

Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an. You won't even bother ordering this soup from a Chinese restaurant anymore, this is so easy to make and very good!

Instructions to make Chinese Corn Soup:
  1. Put ● ingredients (Canned cream style Corn, Water, Chinese soup stock) in a pot. Bring to a boil over medium heat.
  2. Put ◎ ingredients (Potato Starch, water) in a small bowl and mix it well. Pure into the boiling corn soup.
  3. Gradually add the beaten egg while stirring the soup. Add the sesame oil for fragrance.

Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup. It is a very nutritious soup Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and. Sweet Corn Egg Drop Soup is a very popular Cantonese soup dish. I love sweet corn very much and it is a really easy and health choice for breakfast or as a dessert when dinner out in restaurant. Have you tried Chicken and corn soup, Chinese style before?

So that’s going to wrap it up with this exceptional food chinese corn soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to chinese corn soup cooking. Go on get cooking!