Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jangan kunci (kunci rhizome soup). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jangan Kunci (Kunci Rhizome Soup) is one of the most well liked of current viral foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Jangan Kunci (Kunci Rhizome Soup) is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jangan kunci (kunci rhizome soup) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jangan Kunci (Kunci Rhizome Soup):
- Get Spinach
- Prepare Gosh
- Take Kunci rhizome
- Get Shallot
- Make ready Sugar and salt
Instructions to make Jangan Kunci (Kunci Rhizome Soup):
- Clean and cut the spinach and gosh.
- Grind shallot, kunci rhizome.
- Boil water then add the ground ingredients with sugar and salt. Boiled, add the gosh then spinach for a while. Ready to serve
So that’s going to wrap this up with this special food jangan kunci (kunci rhizome soup) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to jangan kunci (kunci rhizome soup) cooking. Go on get cooking!
