Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, mocha almond chocolate bark. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mocha Almond Chocolate Bark is one of the most well liked of current viral meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mocha Almond Chocolate Bark is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have mocha almond chocolate bark using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mocha Almond Chocolate Bark:
- Prepare white chocolate - chips or finely chopped
- Get semisweet chocolate -chips or finely chopped
- Get almonds - toasted, cooled, and coarsely chopped
- Make ready fine -grind coffee ****freshly ground coffeee offers a finer crunch but you can use your regular morning brew for more of a coffee crunch
- Make ready *** instant coffee will not work
Step by Step to make Mocha Almond Chocolate Bark:
- Line baking sheet with wax paper.
- Melt chocolates in two separate double boilers or heatproof bowl set over saucepan with simmering water, but not touching. Stir both chocolates frequently until melted and smooth.
- Stir 3/4 cup of the almond into white chocolate, and 1 cup of the almonds with the coffee into dark chocolate, stirring until evenly coated and combined.
- *** you can add 1/2 the almonds into dark chocolate with coffee reserving other half for topping for more of a bark look.
- Pour/spoon white chocolate mixture onto prepared pan forming 3 strips. Pour/spoon chocolate mixture into prepared pan between the white chocolate strips.
- Drag tip of butter knife back and forth between both chocolates to form a marble effect. ***if reserving almonds for the top add now.
- Chill in refrigerator for at least an hour. When ready to serve, peel wax paper off of back and break candy into large irregular pieces.
- Enjoy!!!
- **** Chocolate can even be melted in the microwave for even more convenience if you have a method, making this super easy (I have no luck with chocolate and microwaves).
So that is going to wrap this up for this special food mocha almond chocolate bark recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to mocha almond chocolate bark cooking. Go on get cooking!
