Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, recovery soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Recovery Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Recovery Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have recovery soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Recovery Soup:
- Take 2 stalks/ribs celery
- Prepare 1 cup leeks
- Get 1-1/2 tablespoons kale flakes
- Prepare 1 teaspoon granulated garlic powder
- Get 1 stick butter
- Make ready 3 tablespoons anchovie filets packed in olive oil
- Take 1 tablespoon lea and Pearins Worcestershire sauce
- Get 1 tablespoons aged balsamic vinegar
- Prepare To taste salt
- Get To taste ground black pepper
- Prepare 48 ounces beef broth
Step by Step to make Recovery Soup:
- Slice the celery and chives thinly and long. Melt the butter with pepper and salt.
- Add the kale flakes and garlic powder. Sauté for 7 minutes in the butter.
- Add the vinegar, broth, and Worcestershire sauce. Simmer 15 minutes.
- Smash the anchovies. Add to the soup and simmer 20 minutes uncovered. Serve I hope you enjoy!!
So that is going to wrap this up for this special food recovery soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to recovery soup cooking. Go on get cooking!
