Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, teekhi beef karai๐๐. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Meri family Meri zindagi. belly stab ๐๐๐๐๐. Shakh Stablove. ะะตะปััั ัะตัะตะฟัะพะผ๐ฆ๐จ๐. โ We are having spicy beef and broccoli with sweet peppers and rice. Easy Enoki Beef Rolls are made from delicious marinated beef filled with enoki mushroom.
Teekhi beef karai๐๐ is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Teekhi beef karai๐๐ is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have teekhi beef karai๐๐ using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Teekhi beef karai๐๐:
- Get 1 kg beef
- Make ready 1.5 ltr water
- Take 1 tbs salt
- Prepare 2 tbs black pepper
- Get 1 tbs peprica powder
- Make ready 1 tbs coriander powder
- Take 3 green chilli
- Take 3 tomatto
- Take 200 gms yoghurt
- Take green coriander
- Get 1 cup oil
- Make ready 2 onion
- Take 2 tbs ginger garlic paste
I crave food from specific restaurants (like Grilled Vietnamese Beef Vermicelli) depending on the mood I'm in and there can sometimes be weeks where I don't cook anything other than the basics to keep the. Beef Fried Rice: Sautรฉ steak or brown ground beef in a separate sautรฉ pan while making your fried rice. Absolutely the best fried rice I ever had! I used frozen mixed vegetables and leftover brown rice - delicious ๐ I added imitation crabmeat for added protein and it was so food.
Step by Step to make Teekhi beef karai๐๐:
- Take a pan add water and beef and boil until soft and cooked.
- Take a pan.add oil when oil is hot then add onion cook till brown in colour.
- Add beef and ginger garlic paste.
- Add salt peprica powder black pepper and tomatoo and coriander powder. then cook for 10 minute over low flame.
- Add yoghurt and cook over low flame for 10 minute.
- Garnish with finely chopped green chilli and coriander.
- Ready to serve it.๐๐
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