Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fish tofu soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fish Tofu Soup is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Fish Tofu Soup is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook fish tofu soup using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish Tofu Soup:
- Get Any small kind of fish
- Prepare 6 big slices of ginger
- Take Bokchoy
- Prepare 1 pc firm tofu, cut into 4 cubes
Step by Step to make Fish Tofu Soup:
- Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
- Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
- Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.
So that’s going to wrap it up for this special food fish tofu soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to fish tofu soup cooking. Go on get cooking!
