Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken lo mein. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Lo Mein is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Lo Mein is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken lo mein using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Lo Mein:
- Make ready 1 lb boneless skinless chicken breast - cut to 1/4" slices
- Make ready 1/4 cup soy sauce
- Make ready 1 tbs oyster sauce
- Prepare 2 tsp minced garlic
- Get 3 tbs vegetable oil - divided
- Take 4 oz crimini mushrooms - thinly sliced
- Take 1 small yellow onion - thinly sliced
- Take 1 orange bell pepper thinly sliced
- Get 2/3 cup chicken broth
- Get 2 tsp cornstarch
- Get 16 oz cooked spaghetti noodles - chilled
- Make ready 1/4 cup chopped green onions
- Prepare 2 tsp sesame oil (optional)
Step by Step to make Chicken Lo Mein:
- In a medium bowl wisk together soy sauce, oyster sauce, and minced garlic. Add sliced chicken. Stir to coat. Cover with plastic wrap and marinate in fridge for 1 hr.
- Heat a wok or large deep sided skillet over medium high heat until very hot. Add 2 tbs oil.
- When oil "shimmers" add onion, bell pepper, and mushrooms. Stir fry until al dente. About 4 minutes. Transfer to a small bowl. Set aside.
- Increase heat to high. Add 1 tbs oil to wok/skillet. As soon as it "shimmers" add chicken along with all the marinade.
- Stir fry until chicken is cooked through and marinade has reduced some. About another 5 minutes. Return veggies to wok/skillet. Stir to heat through and coat with sauce.
- Reduce heat to medium. Wisk together chicken broth and cornstarch. Stir into chicken and veggies. Simmer until sauce thickens. About 2-5 minutes more.
- Add cold noodles. Toss to coat. Cook until noodles are just heated through. Stir in green onions.
- If desired drizzle with sesame oil and stir to combine. Garnish with additional green onions when serving. Enjoy!
So that’s going to wrap this up with this special food chicken lo mein recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to chicken lo mein cooking. Go on get cooking!
