Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, steak lo mein. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This Steak Lo Mein uses those ingredients but the sauce is richer and sweeter. It is the perfect combo to pair with pan seared steak, peppers and onions and freshly cooked noodles. What Meat Goes with Lo Mein?
Steak lo mein is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Steak lo mein is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have steak lo mein using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steak lo mein:
- Take 1-2 lbs fresh cooked or leftover steak, chopped, I had a ribeye and a filet
- Prepare 1/4 cup soy sauce
- Prepare 1/4 cup vinegar, i used rice wine vinegar this time
- Get 1 tbsp sesame oil
- Prepare 4 tbsp brown sugar
- Prepare To taste onion and garlic powders and pepper
- Make ready 6-8 green onions chopped
- Prepare 1 lb lo mein noodles OR spaghetti noodles
Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, shrimp or wontons. It can also be eaten with just vegetables. Traditionally this is a dry variation of noodle soup.
Instructions to make Steak lo mein:
- Boil your noodles in salted water. Drain
- Cook your steak in a skillet to desired doneness. Chop into bite size pieces when it cools down enough.
- In a bowl mix the soy sauce, vinegar, br sugar, sesame oil and seasonings until dissolved. Chop the green onions and set aside.
- When noodles are drained, pour dissolved soy sauce mixture in and combine. Add steak and green onions to the pot next and combine well! We eat egg rolls with ours.
Beef Lo Mein: Flank steak is the best beef for lo mein. Vegetable Lo Mein: The easiest of all the varieties. Includes noodles, sliced steak, green bell pepper, white onion, soy sauce, rice vinegar, Sriracha, honey, sesame oil, minced garlic, sesame seeds, red pepper. The easiest, most delicious lo mein you will make! It's quick, healthy and best of all, it's kid approved!… !
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