Sour Cereal Soup
Sour Cereal Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sour cereal soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sour Cereal Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sour Cereal Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook sour cereal soup using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sour Cereal Soup:
  1. Make ready 5 ounces Spainish Chorizo
  2. Get 2/3 cup sliced leeks
  3. Make ready 1/2 pound Yukon gold fingerling potatoes
  4. Get 48 ounces chicken broth
  5. Get 2 tablespoons Spainish paprika ground
  6. Make ready 1 teaspoon salt more if needed
  7. Prepare 1 tablespoon honey
  8. Prepare 2/3 cup steel rolled oatmeal
  9. Take 1 teaspoon granulated garlic powder
  10. Prepare 1/4 cup parsley flakes
  11. Make ready 8 ounces baby portobello mushrooms
  12. Prepare 3 tablespoons soya sauce
  13. Get 1/2 cup smoked hog jawls bacon
  14. Take 1/2 cup lingonberry fruit sauce
Step by Step to make Sour Cereal Soup:
  1. Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.
  2. Add the mushrooms and leeks to the chorizo. Season with salt. Sauté for 10 minutes. Add the diced potatoes and chopped hog jawls. Sauté for 15 minutes.
  3. Add in the rest of the spices. Sauté after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.
  4. Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!

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