Chow Mein
Chow Mein

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chow mein. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chow Mein is one of the most well liked of current viral meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chow Mein is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chow mein using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chow Mein:
  1. Get 1 catty chinese noodle
  2. Make ready Half pcs red bell pepper
  3. Make ready 1 small carrot
  4. Get 1 pc small cabbage
  5. Take Garlic and onion minced
  6. Take Black pepper
  7. Make ready Half bowl slice chicken
  8. Take Light soy sauce, dark soy sauce
  9. Make ready Oyster sauce
  10. Make ready 3 Fish ball, cut into
Step by Step to make Chow Mein:
  1. Blanch chinese noodle with hot water then wash set aside.
  2. Marinate chicken with light soy sauce and flour
  3. Slice all the veges into stripes
  4. Take a wok, heat and add oil. When its already hot saute garlic and onion,then add chicken stir fry. Then add cabbage and carrot. Season and add water. Cover and simmer. Then add bell pepper simmer until all are half done.
  5. Then remove all the veges leaving the sauce. After removing add in noodle mix properly and simmer a little and add all veges. Season according to your taste

So that is going to wrap it up for this special food chow mein recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to chow mein cooking. Go on get cooking!