Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach dip stuffed cajun chicken breast. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spinach Dip Stuffed Cajun Chicken Breast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Spinach Dip Stuffed Cajun Chicken Breast is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook spinach dip stuffed cajun chicken breast using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Dip Stuffed Cajun Chicken Breast:
- Get Chicken Breast
- Prepare Cream Cheese
- Take Spinach
- Get Bread Crumbs
- Make ready Cajun Seasoning
- Get Monterey Jack Cheese
Step by Step to make Spinach Dip Stuffed Cajun Chicken Breast:
- Preheat oven to 350°F.
- Mix spinach, cream cheese, and Monterey Jack cheese into a bowl and stir until combined.
- Mix bread crumbs and Cajun Seasoning on a plate or shallow bowl.
- Pound chicken until flat.
- Dip chicken into breadcrumb mix on both sides until coated.
- Place cream cheese mixture in the center and spread.
- Roll up chicken and secure with tooth picks.
- Pop in the oven for 20 minutes or until done.
- Serve with your favorite sides!
So that is going to wrap it up for this special food spinach dip stuffed cajun chicken breast recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to spinach dip stuffed cajun chicken breast cooking. Go on get cooking!
