Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ground chicken sotanghon soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Sotanghon Soup is a Filipino version of chicken noodle soup. I like to have Chicken Sotanghon Soup anytime of the day regardless of the season. It always makes me feel comfortable.
Ground chicken sotanghon soup is one of the most well liked of current viral meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Ground chicken sotanghon soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have ground chicken sotanghon soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ground chicken sotanghon soup:
- Get 3 teaspoon vegetable oil
- Prepare 3 cloves garlic
- Prepare 3 pieces scallion
- Prepare 2 servings sotanghon or cellophane noodles
- Take 1 teaspoon pepper
- Take 2 tablespoon oyster sauce
- Take 2 tablespoon soy sauce
- Take 1/2 kg ground chicken
- Prepare 1 teaspoon ground black pepper
- Get 3 cups water
A tasty and immune-boosting Filipino chicken soup with One of my all-time favorite soups is this chicken sotanghon! It is delicious, full of flavors and hearty! In the same oil, add onions, garlic and cook until limp. Add the chicken, fish sauce ground pepper and cook.
Instructions to make Ground chicken sotanghon soup:
- Saute garlic and scallion in vegetable oil.
- Add the ground chicken, cook until it turns to brown color.
- Put in oyster sauce
- Then soy sauce and pepper
- Add 3 cups of water
- And lastly put the sotanghon noodles in and let cook for 3 minutes. Serve. Good for 2-3 persons
Chicken and shiitake mushrooms simmer in chicken broth with bean thread noodles in this Filipino noodle soup. Chicken sotanghon soup is a Filipino style chicken bean thread noodle soup. Similar to regular chicken noodle soup, this uses a different type of noodle. This chicken sotanghon soup (along with chicken arroz caldo) was a staple in my childhood home during rainy days. There is something so comforting about this soup.
So that’s going to wrap this up with this exceptional food ground chicken sotanghon soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to ground chicken sotanghon soup cooking. Go on get cooking!
