Spicy Glass noodle salad
Spicy Glass noodle salad

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy glass noodle salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Glass noodle salad is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Spicy Glass noodle salad is something that I have loved my whole life. They are fine and they look fantastic.

An unassuming bowl of slippery noodles sprinkled with what looked like crispy pork and crushed peanuts? But one bite was all it took — it was love at first spicy-tangy-sweet forkful. Since that fateful dinner, I've become rather obsessed with this Thai noodle dish.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy glass noodle salad using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy Glass noodle salad:
  1. Get Glass noodles (as much as you like)
  2. Prepare 8 long beans cut into 3 cm strips
  3. Make ready Pickled carrots
  4. Get 250 gms minced meat (pork/chicken)
  5. Prepare lettuce (5 leaves)
  6. Take 5 cloves garlic
  7. Prepare 2 tablespoons dark soya sauce
  8. Get 2 tablespoons sesame seed oil
  9. Take olive oil
  10. Get to taste salt and pepper
  11. Make ready half a torch ginger (bunga kantan) *optional
  12. Take 3 tablespoon sambal
  13. Get 1 tablespoon chilli sauce
  14. Prepare 1 lime
  15. Make ready 3 tablespoons crushed peanuts

See more ideas about Glass noodle salad, Thai glass noodle salad, Vietnamese summer rolls. Laab Woonsen is a Thai glass noodle salad that's spicy, tart and refreshing. With tons of fresh herbs, it can be an easy and healthy side dish or a light lunch. Season with salt and put the glass noodles into the pan.

Steps to make Spicy Glass noodle salad:
  1. Minced meat - marinade with salt, pepper and dark soya sauce for half an hour
  2. Heat olive oil and sesame seed in a pan. Once slightly hot, put in garlic and saute for 2 mins. After that, add the minced meat into the pan. Stir fry till dark and dry. Set aside to cook.
  3. Boil the long beans till slightly soft. Drain and wash with cold water.
  4. Soak the glass noodles in hot water for 10 mins and drain.
  5. Chop the cabbage into slices. Mince the torch ginger.
  6. Add the lettuce, glass noodles, long beans, pickled carrots, torch ginger in a large bowl.
  7. Mix in chilli sauce, sambal, and squeeze in the lime. Mix well till combined.
  8. Add in the minced pork and crushed peanuts.

Place the vegetables and glass noodles with remaining soy sauce. Add minced beef, serve the dish and garnish with minced coriander and sesame. Spicy and cool, this traditional Korean dish for hot weather is made with buckwheat noodles, various crunchy veggie toppings, and a spicy chili sauce. It would make a great salad simply by tossing with lettuce or thinly sliced cucumbers, or even being poured over sliced cold tofu or cooked chicken. Yum WoonSen is a glass noodle salad in spicy, sweet and sour sauce, mixed with vegetables such as sweet onion, tomato, and spring onion with an additional of a copious amount of fiery chilies, lemon juice, and parsley.

So that is going to wrap it up with this special food spicy glass noodle salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to spicy glass noodle salad cooking. Go on get cooking!