Scraggly Soup
Scraggly Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, scraggly soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Scraggly Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Scraggly Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have scraggly soup using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Scraggly Soup:
  1. Prepare Soup
  2. Make ready 2 cups beef trimmings
  3. Take 1 large potato
  4. Get 1 large onion
  5. Prepare 2 cups chopped smoked Boston butt pork roast
  6. Prepare 1 quart beef broth
  7. Prepare 1/2 stick butter divided
  8. Get 2 cups baby carrots
  9. Make ready To taste salt
  10. Make ready To taste ground black pepper
  11. Take 1 teaspoon granulated garlic powder
  12. Take 2 tablespoon rice vinegar
  13. Get 1-1/2 tablespoons Worcestershire sauce
  14. Make ready 15 ounces canned diced tomatoes
  15. Get 15 ounces canned corn whole kernel
  16. Make ready Cheese option
  17. Make ready To taste grated Parmesan cheese optional
Instructions to make Scraggly Soup:
  1. Chop the vegetables, slice the beef, and slice the pork roast.
  2. Heat a pot caramelize the onions, in half the butter. When the onions are caramelized add all the ingredients. Bring to a boil.
  3. Simmer 40 minutes. Serve with cheese, and crusty bread. I hope you enjoy!! Shown below with the cheese option.

So that is going to wrap it up for this exceptional food scraggly soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to scraggly soup cooking. Go on get cooking!