Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chunky chicken soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chunky chicken soup is one of the most favored of recent viral foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chunky chicken soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chunky chicken soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chunky chicken soup:
- Make ready 1 X Butternut squash
- Make ready 2 X Leeks
- Prepare 1 X Swede
- Take 1 X Parsnips
- Take 3 X Carrots
- Take 5 X Celery Sticks
- Make ready 5 X potatoes
- Get 3 Chicken breasts
- Take 5 X vegetable stock cubes
- Get Salt
- Take Pepper
Steps to make Chunky chicken soup:
- Chop all the vegetables into small pieces.
- Add to large pan & bring to the boil & add the stock cubes. Season to taste with salt and pepper..
- Simmer until cooked.
- Remove half into a large bowl & blitz with a food processor untill smooth.
- Once blitzed add to the chunky mixture & mix together..
- Eat & enjoy - can be frozen.
So that’s going to wrap this up for this special food chunky chicken soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to chunky chicken soup cooking. Go on get cooking!
