Beef Ribs
Beef Ribs

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef ribs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Ribs is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Beef Ribs is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have beef ribs using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Ribs:
  1. Get Ribs
  2. Make ready 4 pounds beef ribs
  3. Get 2 teaspoons granulated garlic powder
  4. Make ready 2 teaspoons granulated onion powder
  5. Prepare 1-1/2 salt
  6. Get 1 teaspoon ground black pepper
  7. Make ready 3 cups beef broth
  8. Prepare 1 cup soft margarine
  9. Take Gravy
  10. Make ready 1-1/2 cup beef broth
  11. Prepare 1 cup all purpose flour
  12. Prepare 3 ribs/stalks celery
  13. Take 2 small white onions
  14. Prepare Rice
  15. Prepare 2-1/2 cups water
  16. Take 2 tablespoons butter
  17. Make ready 8 ounces envelope of coconut ginger rice by Vigo
  18. Take Vegetables
  19. Get 1 pound mixed vegetables see types below
  20. Take 1/2 cup beef broth
  21. Make ready As needed salt
  22. Take As needed granulated garlic powder
  23. Take 1 tablespoon butter
Instructions to make Beef Ribs:
  1. Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
  2. Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
  3. Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
  4. Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
  5. Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
  6. Serve I hope you enjoy. I used the gravy with the spoon bread.

So that is going to wrap it up for this special food beef ribs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to beef ribs cooking. Go on get cooking!