Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, teriyaki chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back.
Teriyaki chicken is one of the most popular of current viral meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Teriyaki chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook teriyaki chicken using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Teriyaki chicken:
- Take 8 Chicken thigh cutlets
- Prepare 2 Soy sauce
- Take Mirin 2
- Take 2 Cooking wine
- Get Maple syrup 1
- Get Ginger
Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves! Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. Teriyaki Chicken is a very popular Japanese dish and is so easy to make.
Instructions to make Teriyaki chicken:
- Take off the bone of chicken thigh cutlets
- Pan frying chicken thigh until crispy look
- Start to make my own teriyaki sauce, soy sauce2:mirin2:cooking wine 2:maple syrup 1, a little bit of fresh ginger
The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work.
So that is going to wrap it up for this special food teriyaki chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to teriyaki chicken cooking. Go on get cooking!
