Chilled spicy cucumber avocado soup
Chilled spicy cucumber avocado soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilled spicy cucumber avocado soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chilled spicy cucumber avocado soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chilled spicy cucumber avocado soup is something that I have loved my entire life.

The cucumber soup and shrimp sauce can be refrigerated overnight separately. Reheat the shrimp sauce gently before using. If you are short on time, the cucumber-avocado soup is delicious on its own.

To get started with this particular recipe, we have to prepare a few components. You can cook chilled spicy cucumber avocado soup using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilled spicy cucumber avocado soup:
  1. Prepare 1 english cucumber peeled and cubed
  2. Prepare 3 avocados peeled pitted and cubed
  3. Prepare 1 garlic clove minced
  4. Prepare 3 tbsp fresh lemon juice
  5. Prepare 1/2 cup sour cream
  6. Get 1 jalapeno seeded and chopped
  7. Make ready 3 stalks green onions sliced
  8. Take 1 tsp olive oil
  9. Take 1/2 tsp pepper
  10. Make ready 1 1/2 tsp salt
  11. Take 1 tsp red pepper sauce such as franks brand
  12. Make ready 1 cup ice water

I've made this soup every summer since then, and it's especially good now that I'm back on the East Coast, where summer is a real season. So you know what that means? The season is finally here for chilled soups! And I'm sure we can all agree that's something to look forward to each year.

Instructions to make Chilled spicy cucumber avocado soup:
  1. Combine all ingredients EXCEPT ice water in food possessor or blender until smooth and creamy
  2. Add ice water starting with just 1/4 cup and blending then checking for desired thickness
  3. Chill at lest 1 hour garnish with thin sliced cucumber, jalapeño, green onions and sour cream. Add additional salt, pepper and hot sauce to taste at table

In a food processor or blender, add the cucumber, avocado, Greek yogurt, vegetable broth, lemon juice, apple cider vinegar, scallions, salt, and pepper. A chilled cucumber soup, whirled together in the blender to serve as an instant dinner, is one of the quiet rewards of midsummer The trick to making it You could serve this with nothing more than some crusty or toasted bread on the side and be satisfied, but a topping of soft avocado dressed with a little. Cool and refreshing Chilled Cucumber Soup! Chilled Cucumber and Avocado Soup from Erin of Naturally Ella. Hi Alex, hmm, I don't know about the chili with dill.

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