Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sauteed chicken breast. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sauteed Chicken Breast is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sauteed Chicken Breast is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have sauteed chicken breast using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sauteed Chicken Breast:
- Prepare 1 large chicken breast butterflied
- Take Kosher salt
- Take Course black pepper
- Get Olive oil
- Prepare Soy sauce
Steps to make Sauteed Chicken Breast:
- Add Olive oil to a cast iron skillet
- Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
- When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
- Add a side dish and, and enjoy
So that’s going to wrap it up for this special food sauteed chicken breast recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to sauteed chicken breast cooking. Go on get cooking!
