Fried Eggs with Sardine and a dash of sweet corn
Fried Eggs with Sardine and a dash of sweet corn

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried eggs with sardine and a dash of sweet corn. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Eggs with Sardine and a dash of sweet corn is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Fried Eggs with Sardine and a dash of sweet corn is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried eggs with sardine and a dash of sweet corn using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Eggs with Sardine and a dash of sweet corn:
  1. Prepare 4 eggs
  2. Make ready 1 sardine
  3. Make ready 1 spoon olive oil
  4. Make ready 1 medium sized can of sweet corn
Step by Step to make Fried Eggs with Sardine and a dash of sweet corn:
  1. Heat up olive oil and break eggs into the oil. Add the sardine and allow to fry
  2. Turn eggs until golden brown
  3. Serve with sweet corn

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