Mike's Easy Egg Drop Soup
Mike's Easy Egg Drop Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, mike's easy egg drop soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Easy Egg Drop Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mike's Easy Egg Drop Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's easy egg drop soup using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Easy Egg Drop Soup:
  1. Take Egg Drop Soup
  2. Make ready 2 large Eggs [lightly beaten]
  3. Make ready 1 box 32 oz Chicken Broth [with sodium]
  4. Get 1 tbsp Powdered Chicken Bouillon
  5. Take 1/4 tsp Ground Ginger Or 1/2 tsp Minced Ginger
  6. Take 1/4 tsp White Pepper
  7. Get 2 tbsp Fine Chopped Chives
  8. Make ready 1 Handfull Fresh Cilantro Leaves
  9. Make ready Sides
  10. Prepare 1 Soy Sauce
  11. Prepare Options
  12. Prepare 2 tbsp Cornstarch + 2 tbsp Water [option - to thicken]
  13. Get 1 Handfull Fresh Spinach
  14. Make ready 1 Handfull Kelp
Instructions to make Mike's Easy Egg Drop Soup:
  1. Place everything in a small pot except for eggs and cilantro. Bring to a boil.
  2. At boil, add lightly beaten eggs slowly. Drop by drop and make strands with them. Boil until cooked. About 1 minute at a high boil. Try adding fresh spinach and/or kelp at this point if you can get away with it. I couldn't.
  3. Slowly add cornstarch at this point if you want to thicken your soup. Your soup will thicken as it boils.
  4. Add fresh cilantro and serve hot with Soy Sauce.

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