Vegan Chocolate Cake
Vegan Chocolate Cake

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan chocolate cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan Chocolate Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegan Chocolate Cake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Chocolate Cake:
  1. Make ready 180 g All purpose flour
  2. Prepare 60 g cocoa
  3. Prepare 120 g Sugar
  4. Prepare 1 tsp Baking Soda
  5. Get 1/4 tsp Salt
  6. Make ready 1/3 Cup Vegetable Oil
  7. Take 1/2 tsp Vanilla extract
  8. Get 1 Cup Hot water
  9. Prepare 1 Tbsp White Vinegar
  10. Take Sugar Syrup
  11. Make ready 1/3 Cup Hot Water
  12. Get 1 Tbsp Cocoa
  13. Get 2 Tbsp Sugar
  14. Prepare 1/2 tsp Vanilla extract
  15. Prepare Icing
  16. Take 1/3 Cup Powdered Sugar
  17. Make ready 2 Tbsp Cocoa
  18. Prepare 1/2 Cup Caramel
Step by Step to make Vegan Chocolate Cake:
  1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
  2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
  3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
  4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
  5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
  6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that is going to wrap it up for this special food vegan chocolate cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to vegan chocolate cake cooking. Go on get cooking!